Director's Cut By The Whisky Bar Kl Director's Cut By The Whisky Bar Kl
  • Home
  • Menu
  • About
  • Photos
  • Reviews
  • Location
  • Director's Cut By The Whisky Bar Kl


    Unit G5, Menara Ken, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia


  • Director's Cut By The Whisky Bar Kl


    +60 12-800 5902


Service options

+ Outdoor seating

+ Dine-in

+ Delivery

Highlights

+ Great beer selection

+ Great cocktails

+ Great dessert

+ Great wine list

+ Sport

Popular for

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Halal food

+ Happy-hour drinks

+ Happy-hour food

+ Late-night food

+ Private dining room

+ Small plates

+ Spirits

+ Vegetarian options

+ Wine

Dining options

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

+ Bar on site

+ Gender-neutral toilets

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Cosy

+ Trendy

Crowd

+ Family friendly

+ Groups

Planning

+ Dinner reservations recommended

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ Good for kids

+ High chairs

Parking

+ Paid parking lot

+ Parking

+ Valet parking


Director's Cut By The Whisky Bar Kl menu

UPGRADE: Pan-Seared Goose Liver 60gm

Top your steak with an additional slice of succulent Pan-Seared Foie Gras

$ MYR 48.00

Chilled Aged Grain Fed Sirloin on Bone

(A minimum of 600gm)

$ MYR 258.00

Airflown From The Ranches Australian Lamb Cutlet

$ MYR 169.00

Chilled Aged Grain Fed T - Bone

(A minimum of 600gm)

$ MYR 278.00

Flaming Tournedo [Prepared Tableside]

$ MYR 218.00

Chilled Aged Grain Fed Porterhouse

(A minimum of 700gm)

$ MYR 298.00

Certified Australian Black Angus Grain Fed Striploin 300gm

$ MYR 158.00

Certified Australian Black Angus Grain Fed Rib Eye 300gm

$ MYR 198.00

Full Menu

Discover Director's Cut By The Whisky Bar Kl

If you’re in the mood for a memorable dining experience in the heart of Kuala Lumpur, Director's Cut By The Whisky Bar KL is a place that offers much more than just food - it’s an experience. Nestled in the stylish setting of Menara Ken, Taman Tun Dr Ismail, this gem of a restaurant blends classic dining with an upscale whisky bar atmosphere, making it a must-visit destination for food lovers and whisky enthusiasts alike.

As you walk into Director’s Cut, you're immediately struck by its sleek, contemporary design. The ambiance exudes sophistication, yet there’s a warmth to the space that makes you feel right at home. The stylish décor, dim lighting, and polished wooden accents create an inviting yet elevated atmosphere that sets the tone for a truly remarkable meal. The restaurant’s design reflects its culinary philosophy-modern, but with a nod to timelessness.

What really sets Director's Cut By The Whisky Bar KL apart is its focus on high-quality ingredients and expert preparation. From the moment you open the menu, you're greeted with an array of dishes that cater to all tastes. Whether you're craving a hearty steak or something lighter, this restaurant offers a variety of options that will leave you satisfied. The star of the show, however, is undoubtedly the carefully curated whisky selection, which pairs perfectly with many of their dishes, elevating the dining experience to another level.

One of the standout dishes here is the wagyu beef steak - tender, juicy, and cooked to perfection. Served with a side of creamy mashed potatoes and grilled vegetables, it’s the kind of meal that makes you appreciate the artistry of a great chef. For those who prefer seafood, the seared tuna with wasabi mayo offers a flavorful and refreshing alternative. It's a dish that perfectly balances subtlety and punch, making it ideal for those who like their food with a little zing.

In addition to the impeccable main courses, Director's Cut By The Whisky Bar KL excels at providing a comprehensive dining experience. The starters are not to be overlooked. The tuna tartare and the truffle fries are popular choices, providing a light and satisfying beginning to your meal. For dessert, the warm chocolate lava cake paired with a glass of aged whisky is a showstopper-rich, indulgent, and absolutely decadent.

But let’s not forget the star of the show-the whisky bar. Whether you’re a connoisseur or simply looking to explore new flavors, the extensive whisky menu offers something for everyone. From rare, aged varieties to more approachable bottles, the staff is well-versed in recommending the perfect pairing for your meal. The whisky isn’t just a drink here; it’s an experience, adding depth and warmth to the overall dining affair.

The service at Director's Cut By The Whisky Bar KL is also worth noting. The staff is attentive, knowledgeable, and eager to help you navigate the menu and whisky offerings. It’s clear that they’re passionate about providing a high-level dining experience, and their expertise shines through in their recommendations and attention to detail.

Located in the bustling heart of Kuala Lumpur at Additional Unit G5, Menara Ken, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia, this restaurant is a convenient spot for both locals and visitors. The area is easy to access, whether you’re coming by car or public transport, making it an ideal choice for a casual night out or a special celebration.

In terms of pricing, Director's Cut By The Whisky Bar KL sits comfortably in the mid-to-high range. While it might be a bit more expensive than your typical dining spot, the quality of the food, the variety of whisky, and the exceptional service make it well worth the price. It’s the kind of place you’ll want to visit for a special occasion or when you’re in the mood to treat yourself to something a little extraordinary.

Whether you're a foodie in search of something new or a whisky lover eager to try a diverse selection of fine drinks, Director's Cut By The Whisky Bar KL offers an unforgettable dining experience that combines great food, excellent drinks, and impeccable service. If you're in Kuala Lumpur, this is one restaurant you definitely shouldn’t miss.


Director's Cut By The Whisky Bar Kl Photos

Director's Cut By The Whisky Bar Kl Photo -1
Director's Cut By The Whisky Bar Kl Photo -2
Director's Cut By The Whisky Bar Kl Photo -3
Director's Cut By The Whisky Bar Kl Photo -4
Director's Cut By The Whisky Bar Kl Photo -5
Director's Cut By The Whisky Bar Kl Photo -6
Director's Cut By The Whisky Bar Kl Photo -7
Director's Cut By The Whisky Bar Kl Photo -8
Director's Cut By The Whisky Bar Kl Photo -9
Director's Cut By The Whisky Bar Kl Photo -10

Location & Contact

Get in touch with our support team


  • Unit G5, Menara Ken, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
  • +60 12-800 5902




Clock


Hours

Our open schedules

Day
Monday 04:00 PM - 12:00 AM
Tuesday 04:00 PM - 12:00 AM
Wednesday 04:00 PM - 12:00 AM
Thursday 04:00 PM - 12:00 AM
Friday 04:00 PM - 01:00 AM
Saturday 04:00 PM - 01:00 AM
Sunday 04:00 PM - 12:00 AM



Reviews

  • First off, the food was ok, a bit of hit and miss. Oyster is definitely fresh, love them. Sides were ok, the steak cook was spot on but quality wise i had better. But for the price, it isnt bad all, cant complain really. Secondly, the place is set for chilling and drinking. Very nice place to turn down, plenty of whisky choices if you are into whisky. The staff are helpful and attentive, thumbs up on that.

    KJYee
  • The ambience of this place is very nice and quiet where your have racks of liquor displayed all around. The service was impecable like fine dining style. The first appetizer, we ordered a sauteed mushrooms which was really nice with cuts of garlics in it. 4/5. Another appetizer we ordered the Gambas which was shrimp cloaked in garlic-infused olive oil along with some bread to complement it. It came sizzling hot and you can smell the fragrance of it. The bread was a little hard though. 4/5. There's a little cup of soup which was complimentary I dunno what's it called but it was a really tasty appetite inducing soup. 4.5/5. Now onto the mains. The Black Angus Rib Eye steak was really tender. One of the softest steak I have ever tried. I have never liked steaks before this because most steaks I've tried was just tough and chewy, but this one wasn't. This changes my perception of steaks that I have been having lousy steaks in the past. We ordered the medium-rare and a medium. Both looks and tastes almost the same to me not really a connoisseur of steaks to tell the difference. 4.5/5. It comes with 5 different kinds of salt that you can experiment with your steak. We also ordered the Braised Black Angus Beef Ribs. This was my favourite for the night. Comes in 3 pieces. It's soft and falls off the bones. The BBQ sauce helps adds more depth of flavor to it. What I don't understand was the raw rosemary garnish on top of it. Am I supposed to eat it or just smell it? The mashed potato was creamy and nice though I'd prefer it with some skins together. 5/5. The smokehouse Chicken Pizza was really good too. Filled with toppings, nice thin crust, not soggy at all. Put few drops of tabasco sauce and oohlala. 5/5. Lastly, the King Salmon was also quite nicely cooked. Resting skin side up showing it's sears resting on a pillow of mashed potatoes. It's pretty good. 4/5. The beers, cocktails, wine was very nice to complement the night. Overall it was a pleasant meal.

    YS Fang
  • This has been one of my regular dining spots, and it never fails to impress. The ambience is always warm and welcoming—perfect for unwinding after a long day. It’s become a bit of a go-to place for us, especially with a few favourite whiskies parked here! The food is consistently excellent—well-prepared, flavourful, and beautifully presented. Every dish reflects the kitchen’s attention to detail and passion for quality. What makes each visit even more enjoyable is the impeccable service. A special mention to Suresh, who always delivers incredible service with a friendly smile. He remembers our preferences, checks in at just the right moments, and truly makes us feel like valued guests every single time. It’s rare to find someone so genuinely attentive and thoughtful—Suresh is definitely a big part of why we keep coming back. Highly recommended for anyone who appreciates great food, a relaxed yet classy vibe, and exceptional service.

    Angie Ng
  • We usually visit the flagship Whiskey Bar in Changkat and decided to take in the in TDDI branch. Food was exceptional along with the service. Their set dinner for RM98 with a generous 2 glass wine add on makes this special great value for money. Although I had the roast beef special, I wanted to order the pollo parmigiana until I was told that it topped with mushroom sauce and not marinara sauce. Clearly not an Italian chef.

    Jeffrey Lobao
  • Exceptional service! The ambiance was lovely, but what truly made the experience memorable was the staff—especially Aizzar. Incredibly friendly, attentive, and professional from start to finish. Aizzar’s warmth and attention to detail elevated our entire visit. Highly recommend… Once again,me n my hubby wanna say thousand thanks to Aizzar,coz his service was so SUPERB !!

    fiza halim

Explore More Taste

  • 141 Reviews

    The Sultan

    The Sultan

    Indian Restaurant

    1 Hall St, Llanelli SA15 3BB, United Kingdom

  • 312 Reviews

    Noko Udon

    Noko Udon

    Udon Noodle Restaurant

    1 Chome-2-1 Sumiyoshi, Hakata Ward, Fukuoka, 812-0018, Japan

  • 216 Reviews

    Cole Coffee Café

    Cole Coffee Café

    Cafe

    6255 College Ave, Oakland, CA 94618, United States

  • 280 Reviews

    Bistro De L'estran

    Bistro De L'estran

    Restaurant

    192 Rue-Sainte Anne, Baie-Saint-Paul, QC G3Z 1P8, Canada

  • 1024 Reviews

    Giovanni's Brooklyn Eats

    Giovanni's Brooklyn Eats

    Italian Restaurant

    1666 8th Ave, Brooklyn, NY 11215, United States

Director's Cut By The Whisky Bar Kl

Discover Director's Cut By The Whisky Bar KL at Menara Ken, TTDI – a cozy spot offering an exquisite whisky selection and delightful bites in the heart of Kuala Lumpur. Perfect for enthusiasts!

The information here is community-driven and not from an official source. If you are the site owner, we welcome you to contact us.